Advertisements

Healthy Mediterranean Cooking at Home

Tag Archives: homemade manicotti

I have family visiting, so this week I will share with you some of our main dish entrees. Complete this meal with meatballs or Italian sausage, salad and bread.

Spinach and Ricotta Stuffed Manicotti

Makes 8-10. Double the recipe for the crepes and filling to make two dishes.

Crespelle Batter
1 cup whole milk
3/4 cup all-purpose flour
2 eggs
1/8 teaspoon salt
Butter for crepe pan

To make the crepes:

Add the flour gradually to the milk with a whisk in a medium bowl with a cover. Add the eggs one at a time and beat well after each addition. Add the salt.
Refrigerate for at least 30 minutes.

Heat the crepe pan and butter the pan.
Pour a scant ¼ cup of batter into the hot pan. Tilt the pan around with a circular motion so that the batter thins out and forms a round crêpe about the size of the pan. Cook until the edges of the crêpe become whitish and the inner portion yellow and partially solid.
Using a wide spatula, turn the crepe over and cook briefly (about 30 seconds).
Remove to a plate to cool. Repeat with the remaining batter, buttering the pan for each crepe. Place a sheet of wax paper between the layers to keep them from sticking together.

Marinara Sauce
2 tablespoons extra-virgin olive oil
1 small onion, finely chopped
4 garlic cloves, minced
2 (26-ounce) cartons Pomi finely chopped tomatoes
1 (6-ounce) can tomato paste
1 teaspoon kosher salt, plus more as needed
1/2 teaspoon black pepper, plus more as needed
4 fresh basil leaves, minced

Directions

Heat the oil in a large saucepan with a cover. Add the garlic and onion. Sauce for 2-3 minutes. Add the remaining ingredients. Simmer the sauce with the cover ajar for 1 1/2 hours or until thickened.

Spinach and Ricotta Filling
2 cups cooked spinach, squeezed dry
1 cup whole milk ricotta cheese
1/2 cup shredded mozzarella cheese
1/4 cup grated parmesan cheese, plus extra for baking
1 large egg
1/2 teaspoon pepper
1/2 teaspoon salt

Directions

Combine the filling ingredients. Cover and refrigerate until ready to assemble the manicotti.

To assemble the manicotti:

Heat the oven to 375 degrees F and lightly brush a 9×13 inch baking dishes with olive oil.
Spread a thin layer of sauce across the bottom of the baking dish.
Place 4 tablespoons of the filling down the center of a crepe. Roll it up and place it, seam-side-down the baking dish. Repeat with the remaining crepes and filling. Top with marinara sauce spreading it evenly over the manicotti and sprinkle with Parmesan. Bake the manicotti for 30 minutes. Let rest 5 minutes before serving.

Advertisements


Travel & Lifestyle

Dreamer in a wild world

Selbstheilungswege

Kostenlose Selbsthilfereihe mit verschiedenen Themengebieten, Podcast, Gedichten, Videos und Musik

La bibliothèque de Sev

Chroniques livresques et élucubrations littéraires

Jhilli's Culinaireculture

Influence of different cultures & countries on food of each other.

Travel and Hike with PCOS

Rollercoaster ride of life

Tips from Sharvi

Tips to make your daily life easier!

My German Table

German comfort food for the soul

TaraLynns Eden

Cats, Dogs, Food, Exercise, Health & Beauty, Meditation and of course AMAZON!!! Happy!!!

mumsinreallifecouk.wordpress.com/

Just two mums sharing our experiences

4 Spatulas

Delicious Recipes From My Kitchen To Yours!

Keto For Health

Fitness and Health Through Keto Diets

Moda-Creative thinking

Moda-Creative thinking

capturingminnesota

Minnesota, Grilling, Smoking, Music and Beer

Eat My Street

Join in the joie de vivre

Elas Way of Life

low calories food and recipes

Gringirls

Two girls one trip

Matilde Mbulo

amazon.com/author/matildembulo

Ally's Notebook

Thoughts To Share

Listen Italy

Daily news from Italy, in English

LET'S TALK ABOUT IT

I'm here to talk about it nothing is off limits from fashion, food, health, music, relationships, sex and even my life.

Adolfo's Blog

Nature Lover, Gardening Enthusiast, Traveller, Photography

The Wacky Spoon

~ A Sustainable Living Blog ~

Myfashunpassion. Com

Fashion, Beauty, Food, Interior decor and Lifestyle Photos

3...2...1...BAKE!

Baking - Recipes - Fun

Katie Writes Blog

Style, Real Talk & a little Sparkle

Considering

"Important and lasting beliefs or ideas that are shared by the members of a culture about that which may be good or bad, or desirable or undesirable"

The New Vintage Kitchen

A Vermont innkeeper's collection of reimagined kitchen classics

The Forgotten Muse

Musings from a Bohemian at heart about life, art, writing, and whatever else comes to mind.

Popsicle Society

It's all about you

Sista Soul, #SistaSoul, #SistaSoulWorld, #SistaSoulHappenings

#SistaSoul, #Abuse, #Art, #Artist, #Business, #Body, #Diet, #Fireplaces, #Food, #Gardens, #Health, #Houses, #Media, #Music, #NauralMedicine, #Recipes, #Self, #SocialMedia, #Vocals, #Writing

The Youthful Traveller

Young, Independent and ready to collect moments

Adi's Wings

Living with A Mental Illness 🖤

Little Irish Sweetheart

I'm 5'1 and Irish... He calls me 'Sweetheart'

kelleysdiy

Where Creativity and Imagination Creates Wonderful Ideas for Your Home!

Gold Recipes

Gols Recipes

Tammy's Reading/Writing Life

A mother, wife, writer, teacher, coach, book fairy, and runner that has random thoughts about lots of topics!

Zach’s Scope

lifestyle blog

Book 'Em, Jan O

Ghosts, Tall Tales & Witty Haiku!

%d bloggers like this: