Using a few products from the market can create these easy bars for dessert.

Ingredients

Bottom Layer
1 box of yellow cake mix
½ cup salted butter, melted
1 egg
¼ cup fresh squeezed lemon juice

Top Layer
1 (14-oz) can sweetened condensed milk
½ cup freshly squeezed lemon juice
Powdered sugar

Directions

Preheat the oven to 350 degrees. Lightly grease a 9×13-inch baking pan with cooking spray; set aside.
Combine cake mix, butter, lemon juice, and egg in a large bowl; mix until thoroughly combined. (Batter will be crumbly) Spread the mixture evenly into the bottom of the baking pan with your fingers, patting it down firmly.
Whisk together sweetened condensed milk and, lemon juice in a medium bowl. Pour over the top of the cake mixture.
Bake for 28-30 minutes or until set. Cool completely before cutting into squares. Sprinkle the top with powdered sugar for an attractive presentation.


Posted by in cookies, Desserts, Healthy Italian Cooking, lemon