Fresh Fruit Ice Cream
The vodka helps to keep the ice cream from getting icy.
I used strawberries for these recipes.
2 pounds fresh in-season fruit (strawberries, peaches, etc), chopped
2 cups heavy whipping cream
1 can (13.5 ounces) full fat coconut cream
½ cup powdered sugar or sugar substitute
2 tablespoons vodka
1 teaspoon orange extract
Pour the heavy cream, coconut cream, sugar, vodka, and orange extract into a deep mixing bowl.
Process the mixture with an immersion blender until thoroughly combined and the mixture thickens. Stir in the sliced fruit.
Cover the bowl with plastic wrap. Refrigerate the mixture for 3 hours to overnight to let the flavors develop.
Whisk the mixture and pour into a large loaf pan, cover and place into the freezer.
After about an hour, stir the mixture.
Return it to the freezer until frozen solid.
Let the ice cream sit on the kitchen counter for 15 minutes before serving.
4 oz cream cheese softened
1/2 cup heavy whipping cream
1/4 cup powdered sugar or sugar substitute
1 tablespoon lemon juice
1 cup (8-9 oz) fresh strawberries finely chopped
Place cream cheese, cream, sugar and lemon juice in a food processor and process until smooth. Add the chopped strawberries. and process
until the berries are incorporated.
Pour mixture into popsicle molds and freeze at least 4 hours. To unmold, run under hot tap water for 20 to 30 seconds, and then twist the stick to gently to release.
June 20, 2018 at 7:45 am
As our ice-cream maker dissolved in our kitchen fire, great to find recipes specifically designed without one. Need to find some popsicle holders.
June 20, 2018 at 7:55 am
Amazon if you use them.
June 20, 2018 at 9:08 am
Now I put making popsicles on my to-do list for tonight 🙂 Great idea!
June 20, 2018 at 10:06 am
Those look great. I found a recipe recently called cheesecake fat bombs which are frozen and simple to make. I am going to post the recipe probably next week after I try it. That sounds great!! I wonder if there are any stores where you can find the popsickle sticks.
June 20, 2018 at 10:14 am
I am sure there are, however, I bought mine on Amazon.
June 20, 2018 at 10:15 am
Yes, I am not a big shopper, so I will probably stick with short and sweet, just like in and out of the stores quickly!
June 21, 2018 at 9:02 am
I found Popsicle molds at Dollar General,they also carry Popsicle sticks. 🙂
June 21, 2018 at 10:18 am
Thanks so much for the tip.
June 21, 2018 at 11:40 am
Hope I wasn’t stepping on your toes. Some people don’t care to shop online. 🙂
June 21, 2018 at 11:15 am
Thanks. Good to know.
For the Love of Cooking
June 20, 2018 at 11:37 am
Marisa Franca @ All Our Way
June 20, 2018 at 1:56 pm
YUM!! With this heat, I’d love to cool off with a delicious ice cream bar. A great way to satisfy a sweet tooth and have your fruit.
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June 20, 2018 at 9:03 pm
Love this recipe for ice cream without an ice cream maker perfect recipe for the summer solstice.
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June 21, 2018 at 11:43 am
This sounds wonderful! I guess I need to stock up on coconut cream and whipping cream. 🙂
September 4, 2018 at 5:52 am
This is a great way. I used to make ice cream with a round plastic roll. But this seems one more fantastic and easy way to make yummy ice cream without ice cream machine.